Description
Components:
- Colombia Nariño Reserva Del Patrón SC17/18
- Guatemala La Flor del Café
- Costa Rica Arabica La Magnolia SHB Fancy EP
Origin: Colombia · Guatemala · Costa Rica
Processing: Washed
Flavor Notes: Milk chocolate, caramel, roasted almond, orange, brown sugar, balanced sweetness with a smooth, creamy body.
Free delivery with any 2 bags of coffee beans
購買任何兩包咖啡豆，享順豐免運
Suggested Brewing
Filter
- Coffee: 15 g
- Water: 240 ml
- Temperature: 92–94°C
- Grind: Medium
Espresso (Recommended)
- Dose: 18 g
- Yield: 36–40 g
- Time: 28–32 sec
- Temperature: 93°C
This blend is designed to deliver a classic, approachable cup with rich chocolate sweetness, gentle citrus brightness, and a creamy finish, making it suitable for both espresso-based milk drinks and black coffee.
